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Food served - 

Served wednesday - Friday from midday until 2pm & 5pm until 8pm

Saturday - midday until 3pm & 5pm until 8pm

sunday - midday until 6pm

 

On Sundays we serve from our 'Sunday Board' which includes a selection of roasts & other meals too.

 

We do ask for preorders on tables of 7 & over, please.

 

STARTERS

 MAC N CHEESE BITES 8.25

GOOEY MAC N CHEESE BITES IN A CRUNCHY COATING SERVED WITH STICKY BBQ SAUCE V

 

CHICKEN 8.95

SALT & PEPPER CHICKEN STRIPS SERVED WITH AIOLI

 

MUSHROOMS 8.5

CREAMY GARLIC MUSHROOMS SERVED ON WARM CRUSTY BREAD GFA

 

SOUP 8.25

OUR HOME MADE SOUP SERVED WITH WARM CRUSTY BREAD & BUTTER GFA

 

FISHCAKES 9.25

HOME MADE COD, KING PRAWN,PEA & ROCKET FISHCAKE SERVED WITH A THAI SWEET CHILLI DIPPING SAUCE

 

BLACK PUDDING 8.95

A BEER BATTERED SLICE OF E.W.COATES BLACK PUDDING SERVED WITH A RICH PEPPERCORN SAUCE

 

MAINS

FISH & CHIPS 17

BEER BATTERED FRESH & SUSTAINABLY SOURCED 6-8OZ HADDOCK FILLET SERVED WITH HAND CUT CHIPS, MUSHY PEAS, HOME MADE TARTAR SAUCE & FRESH LEMON GFA

 

HADDOCK 19.5

SPANISH STYLE HADDOCK & CHORIZO STEW SERVED WITH SAUTEED NEW POTATOES GFA

 

HOME MADE PIE 17.95

SHORTCRUST PASTRY ENCASED PIE FILLING SERVED WITH HAND CUT CHIPS OR MASH, FRESH MEDLEY OF VEGETABLES OR MUSHY PEAS & A RICH GRAVY

 

RIBS 18.95

FULL RACK OF STICKY BBQ GLAZED RIBS SERVED WITH SKIN ON FRIES & SLAW GFA

 

STEW 17.95

STEAK, RED WINE & THYME STEW SERVED WITH OUR CREAMY MASH & SELECTION OF VEG GFA

WHY NOT ADD A GIANT YORKIE FOR 2.75?

 

 FISHCAKES 19.25

OUR HOME MADE COD, KING PRAWN,PEA & ROCKET FISHCAKES SERVED WITH A THAI SWEET CHILLI DIPPING SAUCE, SKIN ON FRIES, SALAD & SLAW

 

HOT STEAK SANDWICH 17.5

SLICES OF STEAK SERVED ON A FRESHLY BAKED BARRA GALLEGA BAGUETTE, TOPPED WITH CARAMELISED ONIONS & STILTON, SERVED WITH SKIN ON FRIES GFA

 

QUEENS BURGERS – CHOOSE BELOW – 16.25

PRIME BEEF MINCE PATTY SERVED IN A PRETZEL BUN WITH CRISP LEAF, FRESH BEEF TOMATO & OUR HOUSE BURGER SAUCE WITH SKIN ON FRIES & SLAW GFA

OR A BUTTERFLIED CHICKEN BREAST COATED IN A MIX OF PANKO BREADCRUMBS & HERBS & SPICES. SERVED IN A PRETZEL BUN WITH CRISP LEAF & FRESH BEEF TOMATO SERVED WITH SKIN ON FRIES & SLAW

OR QUORN BUTTERMILK CHICKEN BURGER SERVED IN A PRETZEL BUN WITH CRISP LEAF, FRESH BEEF TOMATO & VEGAN MAYO WITH SKIN ON FRIES. PLEASE NOTE – ITEMS ARE FRIED IN THE SAME OIL AS NON VEGAN PRODUCTS.

ADD MONTERAY JACK CHEESE, STILTON OR STREAKY BACON FOR 2 EACH

 

SALT & PEPPER CHICKEN 17

SALT & PEPPER CHICKEN STRIPS SERVED WITH SALAD & SKIN ON FRIES

 

LINGUINI 15.95

LINGUINI PASTA SERVED WITH A SELECTION OF MUSHROOMS & TOSSED IN A GARLIC & ROCKET CREAM V

WHY NOT ADD RUMP STEAK FOR 8

 

PORTUGUESE CHICKEN 17

OUR MOST POPULAR DISH! A BUTTERFLIED CHICKEN BREAST COATED IN A MIX OF HERBS & SPICES, SERVED WITH SKIN ON FRIES, SALAD & SLAW GFA

  

SIDES – ALL 4.5

HAND CUT CHIPS – SKIN ON FRIES – CAJUN SPICED FRIES – HOME MADE SLAW – GARLIC BREAD – CHEESEY GARLIC BREAD (+1.00) – BEER BATTERED ONION RINGS

 KIDS – ALL 8.25

SCAMPI, CHIPS & MUSHY PEAS

CHICKEN GOUJONS WITH FRIES & BAKED BEANS

FISH & CHIPS WITH MUSHY PEAS

KIDS BURGER WITH FRIES & BAKED BEANS

TOMATO LINGUINI TOPPED WITH GRATED MOZZARELLA & GARLIC BREAD V

 

SANDWICHES

AVAILABLE ONLY AT LUNCH TIMES

SERVED WITH CRISPS & A SIDE SALAD ON OUR HOME BAKED BARRA GALLEGA

 

CHIP BUTTY 7.5

BEER BATTERED FISH FINGER & TARTAR SAUCE 9.75

HAM & ENGLISH MUSTARD 9

TUNA MAYO & CUCUMBER 9.25

CHEESE & ONION MARMALADE V 8.75

SOUTHERN FRIED CHICKEN 9.25

ADD HAND CUT CHIPS OR SKIN ON FRIES FOR 3.75

GLUTEN FREE BREAD AVAILABLE ON REQUEST

 

GFA GLUTEN FREE AVAILABLE

V VEGGIE

VGA VEGAN AVAILABLE

PLEASE MENTION ANY ALLERGIES TO OUR STAFF

 

PLEASE NOTE – ANY PRODUCTS COOKED IN THE FRYERS ARE COOKED IN THE SAME OIL AS NON GLUTEN FREE & NON VEGAN PRODUCTS

 

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